Growing Gourmet and Medicinal Mushrooms
Paul StametsNew York: Ten Speed Press, 2000.
Third Edition.
23cm x 19cm. xviii, 574 pages, black and white photographs, illustrations. Pictorial french fold wrappers.
“A detailed and comprehensive guide for growing and using gourmet and medicinal mushrooms commercially or at home.” (publisher’s blurb)
. New Book.
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SKU: 0037199
Categories: Ethnopharmacology & Psychedelia, Gardening, Medicine & Health, Mushrooms, Mushrooms & Mycology, Natural History & Resources